NC Liver Mush Festival: Mush Music and Mutts
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Join us for the NC Liver Mush Festival: Mush, Music & Mutts, celebrating a local delicacy since 1985! Liver Mush, a regional dish in Western North Carolina, is made from at least 30% pig liver, cornmeal, seasonings, and other parts of the pig. It’s delicious for breakfast or lunch, packed with protein, and an important part of our local heritage.
This year’s festival promises much more than just liver mush! Enjoy live music, engaging kids’ activities, the RollOver Pet Zone, and over 100 vendors showcasing local crafts and treats. With an estimated attendance of 15,000 in 2023, we’re excited to bring the festival back better than ever in October 2024. Don’t miss out on this fantastic celebration of community and culture!